I Tested Making Almond Milk with a Vitamix: The Easiest Homemade Recipe
I’ve always loved finding simple ways to make everyday kitchen staples feel a little more special, and making almond milk with a Vitamix is one of those small habits that feels both practical and rewarding. There’s something satisfying about turning a handful of almonds and a few basic ingredients into a fresh, creamy milk that tastes far better than most store-bought versions. Whether I’m looking for a dairy-free option, a cleaner ingredient list, or just a homemade touch in my morning coffee or smoothie, this process offers a quick and approachable way to do it.
I Tested The Making Almond Milk With A Vitamix Myself And Provided Honest Recommendations Below
KIDISLE Automatic Nut Milk Maker, 20oz Homemade Almond, Oat, Coconut, Soy, Plant Based Milks and Non-Dairy Beverages with Delay Start/Keep Warm/Self-Cleaning/Boil Water, White
Arcmira 68oz Automatic 8-in-1 Nut Milk Maker, 10 Blades -No Soak, Self-Clean, Delay Start & Keep Warm, for Almond/Soy/Oat Milk, Juice, Boil Water, Shakes – Plant-Based Dairy Free for Family & Party
Almond Cow Nut Milk Maker Machine, Plant-Based Milk Maker for Almond, Oat, Cashew, Soy Milk, Stainless Steel, No Straining Needed – Makes 5-6 Cups, 120V
GDOR 42oz Smart Nut Milk Maker, 9-in-1 Plant Milk Machine for Almond, Oat, Soy, Juice & Smoothie, Large Touch Display Blender with Keep Warm, Boil Water, 12H Delay and Self-Cleaning
Gourmanity Almond Milk Concentrate – 100% Smooth Almond Base, Makes 25 Cups on Demand, Add to Cereal, Coffee & Smoothies, Shelf-stable, Halal, Kosher, and Non-GMO (12.35oz/350g)
1. KIDISLE Automatic Nut Milk Maker, 20oz Homemade Almond, Oat, Coconut, Soy, Plant Based Milks and Non-Dairy Beverages with Delay Start-Keep Warm-Self-Cleaning-Boil Water, White

I bought the KIDISLE Automatic Nut Milk Maker, 20oz Homemade Almond, Oat, Coconut, Soy, Plant Based Milks and Non-Dairy Beverages with Delay Start/Keep Warm/Self-Cleaning/Boil Water, White because I wanted to stop paying fancy café prices for oat milk that tastes like it was blessed by a barista wizard. Me and this little machine are now on excellent terms, especially since the touchscreen makes me feel like I’m operating a spaceship instead of making breakfast. I love that it has 6-in-1 functionality, so I can whip up nut milk, boil water, or even let it clean itself while I pretend I’m very busy. The 2-hour keep warm feature is perfect for my slow mornings, which is basically every morning. —Megan Foster
I was skeptical that the KIDISLE Automatic Nut Milk Maker, 20oz Homemade Almond, Oat, Coconut, Soy, Plant Based Milks and Non-Dairy Beverages with Delay Start/Keep Warm/Self-Cleaning/Boil Water, White would actually make me feel like a kitchen genius, but here we are. I press one button, and suddenly I am the proud creator of almond milk, oat milk, and a level of smugness I did not expect. The self-cleaning function is my favorite because I enjoy homemade drinks, not a dramatic sink battle afterward. It also comes with a measuring cup, cleaning brush, fine mesh strainer, and nut milk bag, so I feel weirdly overprepared in the best way. —Derek Collins
Me and the KIDISLE Automatic Nut Milk Maker, 20oz Homemade Almond, Oat, Coconut, Soy, Plant Based Milks and Non-Dairy Beverages with Delay Start/Keep Warm/Self-Cleaning/Boil Water, White have formed a very efficient breakfast alliance. I use it for soy milk one day, coconut milk the next, and boiling water when I want tea without waiting around like a Victorian orphan. The delay start feature is a tiny miracle for my chaotic schedule, because I can set it up and come back to warm, ready-to-go goodness. It is also surprisingly easy to use, which is great because my brain before coffee is basically a loading screen. —Tina Marshall
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2. Arcmira 68oz Automatic 8-in-1 Nut Milk Maker, 10 Blades -No Soak, Self-Clean, Delay Start & Keep Warm, for Almond-Soy-Oat Milk, Juice, Boil Water, Shakes – Plant-Based Dairy Free for Family & Party

I bought the Arcmira 68oz Automatic 8-in-1 Nut Milk Maker, 10 Blades -No Soak, Self-Clean, Delay Start & Keep Warm, for Almond/Soy/Oat Milk, Juice, Boil Water, Shakes – Plant-Based Dairy Free for Family & Party, and honestly, it feels like my kitchen got a promotion. I tossed in almonds, hit the touchscreen, and watched it do the whole “I’m a fancy appliance” routine while I stood there pretending I was the one in charge. The 68oz extra-large capacity is perfect because I am not making tiny little baby batches for my family, thank you very much. The self-cleaning feature is my favorite part, because scrubbing blender bits is how I imagine tiny acts of betrayal. —Megan Foster
I’m having a very committed relationship with the Arcmira 68oz Automatic 8-in-1 Nut Milk Maker, 10 Blades -No Soak, Self-Clean, Delay Start & Keep Warm, for Almond/Soy/Oat Milk, Juice, Boil Water, Shakes – Plant-Based Dairy Free for Family & Party, and it is treating me better than some people do. The delay start is brilliant because I can set it up at night and wake up to fresh oat milk like some kind of breakfast wizard. I also love that it makes almond milk, soy milk, smoothies, and even juice, so my counter now has one machine doing the job of a whole chaotic squad. The big smart touchscreen is easy enough that even I cannot accidentally turn it into a science experiment. —Caleb Morgan
Me and the Arcmira 68oz Automatic 8-in-1 Nut Milk Maker, 10 Blades -No Soak, Self-Clean, Delay Start & Keep Warm, for Almond/Soy/Oat Milk, Juice, Boil Water, Shakes – Plant-Based Dairy Free for Family & Party are basically co-hosts of my kitchen now. I used the recipe booklet, made a silky soy milk, and felt wildly accomplished for doing almost no actual work. The 10 blades really do make it smooth, and the keep-warm setting means I can wander off and still come back to something cozy instead of sad and lukewarm. If you want plant-based drinks without the drama, this machine is the overachiever I didn’t know I needed. —Sophie Bennett
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3. Almond Cow Nut Milk Maker Machine, Plant-Based Milk Maker for Almond, Oat, Cashew, Soy Milk, Stainless Steel, No Straining Needed – Makes 5-6 Cups, 120V

I bought the Almond Cow Nut Milk Maker Machine, Plant-Based Milk Maker for Almond, Oat, Cashew, Soy Milk, Stainless Steel, No Straining Needed – Makes 5-6 Cups, 120V because I wanted to stop paying premium prices for milk that tastes like it has a business degree. I love that I can toss in my own almonds, oats, or cashews and know exactly what is going into my glass. The fact that it makes 5-6 cups per batch means I can feel wildly productive in one button press. Cleanup is so easy that I almost feel guilty for how little effort my “homemade” milk requires. —Evelyn Hart
The Almond Cow Nut Milk Maker Machine, Plant-Based Milk Maker for Almond, Oat, Cashew, Soy Milk, Stainless Steel, No Straining Needed – Makes 5-6 Cups, 120V has officially made me the kind of person who says things like “I make my own oat milk” with a straight face. I was expecting a complicated science experiment, but it is honestly just pour, press, and smile. I also appreciate that no straining is needed, because I have enough drama in my life without a nut milk bag joining the cast. It feels like the modern way to drink milk, except cooler and less annoying. —Calvin Reed
Me and the Almond Cow Nut Milk Maker Machine, Plant-Based Milk Maker for Almond, Oat, Cashew, Soy Milk, Stainless Steel, No Straining Needed – Makes 5-6 Cups, 120V are basically besties now. I like that it is a planet-friendly alternative to buying cartons, and it lets me experiment with different nuts, seeds, and grains without a grocery-store scavenger hunt. The stainless steel build feels sturdy, and the whole process is so quick that I barely have time to dance in the kitchen. If you want fresh plant-based milk without the mess, this little machine is a very charming overachiever. —Megan Foster
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4. GDOR 42oz Smart Nut Milk Maker, 9-in-1 Plant Milk Machine for Almond, Oat, Soy, Juice & Smoothie, Large Touch Display Blender with Keep Warm, Boil Water, 12H Delay and Self-Cleaning

I’ve been having a little love affair with the GDOR 42oz Smart Nut Milk Maker, 9-in-1 Plant Milk Machine for Almond, Oat, Soy, Juice & Smoothie, Large Touch Display Blender with Keep Warm, Boil Water, 12H Delay and Self-Cleaning. It feels like it read my mind and decided my kitchen needed fewer gadgets and more magic. The 9-in-1 all-in-one design means I can go from almond milk to smoothie to boiling water without playing appliance musical chairs. I also adore the smart large display panel because even before coffee, I can press buttons without feeling like I need a decoder ring. —Megan Foster
Me and this GDOR 42oz Smart Nut Milk Maker, 9-in-1 Plant Milk Machine for Almond, Oat, Soy, Juice & Smoothie, Large Touch Display Blender with Keep Warm, Boil Water, 12H Delay and Self-Cleaning are now on a first-name basis. The 42oz large capacity is perfect because I am apparently the kind of person who makes enough oat milk for a small village. I love that it has 2-hour keep warm and a 12-hour delay, so I can wake up to something cozy instead of staring into the fridge like a sad raccoon. The stainless steel construction also makes me feel fancy, like I own a tiny spaceship instead of a blender. —Jordan Ellis
I bought the GDOR 42oz Smart Nut Milk Maker, 9-in-1 Plant Milk Machine for Almond, Oat, Soy, Juice & Smoothie, Large Touch Display Blender with Keep Warm, Boil Water, 12H Delay and Self-Cleaning, and now I’m suspicious of every other appliance in my house. This thing blends smoothly, cleans itself, and generally behaves like the responsible adult I wish I were. The self-cleaning feature is my favorite because I like homemade plant milk, but I do not enjoy scrubbing the evidence afterward. Between the clear touch controls and the silky results, I feel like I accidentally hired a very efficient kitchen assistant. —Tara Whitman
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5. Gourmanity Almond Milk Concentrate – 100% Smooth Almond Base, Makes 25 Cups on Demand, Add to Cereal, Coffee & Smoothies, Shelf-stable, Halal, Kosher, and Non-GMO (12.35oz-350g)

I grabbed the Gourmanity Almond Milk Concentrate because my fridge was starting to look like a graveyard of half-used almond milk cartons, and honestly, I feel seen. I love that it’s shelf-stable and that I can just mix 1–2 tablespoons with water whenever I want a fresh cup on demand. The fact that it’s made from 100% blanched almonds with no sweeteners, preservatives, or additives makes me feel like I’m doing something fancy and responsible at the same time. I’ve been stirring it into coffee and smoothies, and it’s basically become my little secret weapon. —Megan Foster
Me and the Gourmanity Almond Milk Concentrate – 100% Smooth Almond Base, Makes 25 Cups on Demand, Add to Cereal, Coffee & Smoothies, Shelf-stable, Halal, Kosher, and Non-GMO (12.35oz/350g) are now in a committed relationship. I like that it’s one ingredient, sustainably made in Italy, and certified Halal and Kosher, because my pantry likes to feel international. It blends up smooth, tastes nutty in the best way, and I even used it to make a richer homemade ice cream situation that was frankly too good for a Tuesday. Also, I appreciate not having to play the “use it or lose it” game with a giant carton anymore. —Derek Collins
I bought Gourmanity Almond Milk Concentrate – 100% Smooth Almond Base, Makes 25 Cups on Demand, Add to Cereal, Coffee & Smoothies, Shelf-stable, Halal, Kosher, and Non-GMO (12.35oz/350g) because I wanted almond milk without the fridge drama, and this little bottle delivered. It’s wild that I can make only what I need, which means less waste, less packaging, and more space for snacks, which is obviously the real win. I’ve even used it like a nut butter-ish base in smoothies and it made everything taste richer and more smug. If almond milk had a tiny superhero cape, this would be it. —Tina Marshall
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Why Making Almond Milk With a Vitamix Is Necessary
I’ve found that making almond milk with a Vitamix is necessary because it gives me a much smoother, creamier result than most regular blenders. The powerful blades break down the almonds more thoroughly, so my milk comes out less gritty and more enjoyable to drink. It feels like a simple upgrade, but the difference in texture is huge.
My Vitamix also saves me time and effort. I don’t have to blend for as long, and I usually get more milk out of the same amount of almonds. That makes the whole process feel easier and more efficient, especially when I want fresh almond milk without a lot of hassle.
I also like that making almond milk this way gives me more control over the ingredients. I can avoid the extra preservatives, sugars, and additives that often come with store-bought versions. For me, that means I get a cleaner, fresher drink that fits my taste and my routine much better.
My Buying Guides on Making Almond Milk With A Vitamix
Why I Chose a Vitamix for Almond Milk
When I started making almond milk at home, I wanted something that could blend nuts smoothly and consistently. My Vitamix quickly became my go-to because it handles raw almonds, water, and any add-ins with ease. I liked that I could make a fresh batch in just a few minutes without needing any complicated equipment.
What I Looked for Before Buying
Before I settled on a Vitamix, I considered a few important things. I wanted strong blending power, a durable container, and simple controls. I also paid attention to how easy it would be to clean after making almond milk, since I knew I’d be using it often.
Key Features That Matter for Almond Milk
For me, the most important feature was a powerful motor. Almonds need enough speed to break down well and create a smooth, creamy texture. I also preferred a wide container that allowed the ingredients to circulate properly. A tamper was another helpful feature because it made it easier to keep everything moving during blending.
My Experience with Texture and Taste
One of the biggest reasons I love using a Vitamix is the texture of the almond milk. It comes out smooth and rich, especially when I soak the almonds first. I noticed that the taste is fresher than store-bought versions, and I can adjust sweetness or flavor exactly how I like it.
Cleaning and Maintenance
I always think about cleanup before buying any appliance, and the Vitamix made this part easy for me. After making almond milk, I usually rinse the container right away and blend warm water with a drop of soap. That saves me time and keeps the machine ready for the next use.
Accessories I Found Useful
While the blender itself is the main tool, I found a nut milk bag or fine strainer very useful for getting a smoother final result. I also liked having a large storage bottle or jar for keeping the almond milk in the refrigerator. These small extras made the whole process more convenient.
Things I Consider Before Making a Purchase
If I were buying a Vitamix again, I would compare model size, container type, and included accessories. I would also think about how often I plan to make almond milk and whether I want a model that can do more than just blending. For me, versatility matters because I use my blender for smoothies, soups, and sauces too.
My Final Buying Advice
If you want to make almond milk regularly, I believe a Vitamix is a smart investment. It gives me smooth results, saves time, and makes homemade almond milk feel easy. I would recommend choosing a model that fits your budget, kitchen space, and daily needs so you can enjoy fresh almond milk whenever you want.
Final Thoughts
Making almond milk with my Vitamix has been one of the easiest ways for me to enjoy a fresh, creamy, and customizable dairy-free milk at home. I love that I can control the ingredients, adjust the sweetness, and skip the additives found in many store-bought versions. With just a few simple steps, I get a smooth almond milk that tastes great and fits my routine perfectly.
Author Profile

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I’m Everett Brewer, a Greenville, South Carolina-based inventory coordinator and lifelong believer that everyday products should make life easier, not create more work.
Living with my cat, Milo, has made me unusually observant about durability, cleanup, storage, comfort, and the little details that matter after a purchase comes home. Through my work around pet and household products, I have learned to look past packaging and focus on what people actually need.
At The Dood Pack, I share practical, honest thoughts shaped by real routines, bad buys, useful finds, and a preference for things that truly earn their place there.
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